Jin's Korean BBQ Menu

BBQ Chicken Regular

BBQ Chicken Regular

Butter Garlic Shrimp

Butter Garlic Shrimp

Grilled Steak and Fried Dumpling Meal

Grilled Steak and Fried Dumpling Meal

Kalbi and Meat Jun

Kalbi and Meat Jun

Barbecue Chicken

Barbecue Chicken

Aloha Combo

Aloha Combo

Mandoo

Mandoo

Grilled Meat Combo

Grilled Meat Combo

Kalbi Short Ribs

Kalbi Short Ribs

Original Fried Chicken Rice Kimchi

Original Fried Chicken Rice Kimchi

Galbi and Shrimp Combo Plate

Galbi and Shrimp Combo Plate

Salad Potato Salad

Salad Potato Salad

Chicken

  • Honey Soy Garlic Chicken 16.99 $
  • Garlic Salt Chicken 16.99 $
  • Original Fried Chicken 15.99 $
  • Yangnyeom Chicken 16.99 $
  • Lemon Pepper Chicken 16.99 $
  • BBQ Chicken 16.99 $

Mixed Plate

  • Mixed Plate 13.99 $

Pork

  • Spicy Pork 18.99 $
  • Pork Bulgogi 18.99 $
  • Lemon Pepper Pork 18.99 $

Side Menu

  • Side Veggies (8Oz) 4.99 $
  • Shrimp Tempura (8Pc) 10.99 $
  • Cheese Stick (8Pc) 8.99 $
  • Mandoo (8Pc) 8.99 $
  • Pork Egg Roll (4Pc) 9.99 $
  • Mandoo 15pc 14.99 $
  • Rice 2.49 $

Drink

  • Hawaiian Sun 2.50 $
  • Tea 3.95 $
  • Fountain Soda 2.50 $
  • Water 1.95 $
  • Can Soda 1.95 $

Beef

  • Bulgogi 19.99 $
  • Kalbi 27.99 $
  • Meat Jun 19.99 $

Shrimp

  • Butter Garlic Shrimp 18.99 $
  • Sweet & Spicy Shrimp 18.99 $
  • Honey Soy Garlic Shrimp 18.99 $

Mandoo Plate

  • Mandoo Plate 13.99 $

Introduction to Special Dishes

Jin's Korean BBQ  is a popular local favorite in Las Vegas known for serving generous portions of hearty, authentic Korean-style barbecue and comfort plates with a distinct island/Hawaiian-style fusion touch. Their signature and most-loved dishes include:

  • Kalbi (Beef Short Ribs): Tender, premium beef short ribs marinated in a sweet, savory garlic and soy sauce mixture, then grilled to perfection with a smoky char.

  • Meat Jun: A popular specialty featuring thinly sliced meat marinated in a sweet shoyu-garlic sauce, dipped in a delicate egg batter, and pan-fried golden.

  • Korean Fried Chicken (Yangnyeom & Honey Soy Garlic): Crispy on the outside and juicy on the inside. Highlights include the sticky-sweet and spicy Yangnyeom (gochujang glaze) and the savory-sweet Honey Soy Garlic chicken.

  • Pork Bulgogi & Spicy Pork: Thinly sliced pork cuts marinated in savory or fiery gochujang-based spice blends, offering a wonderful balance of heat and flavor.

  • Mixed / Aloha Plates: A customizable local favorite allowing diners to pick double entrees paired with rice and a variety of traditional side vegetables (banchan).